

Row of smaller foeders (10 to 20 hectoliters.) The number “3″ on the barrel indicates it is filled with lambic brewed at 3 Fonteinen.

This foeder contains an (apparently experimental) blend of 250 kilograms of Schaarbeekse krieken (cherries) plus 250 kg of raspberries (“Framb”) and 450 liters of lambic brewed at 3 Fonteinen in January 2017. The fruits were added on July 13, 2017.

The first two foeders in the foreground are filled with wort produced at Brouwerij Boon. The third foeder from the left contains wort from Brouwerij Lindemans.

This container of cooler wort, background left, is raised high on a lift so gravity will pull the remaining beer into the foeder.

These two large foeders are filled with 85 hectoliters (each) of wort from Brouwerij Boon. They were filled on March 13, 2017.
These foeders all contain wort from the 3 Fonteinen coolship in Beersel.
Two brew days at Brouwerij 3 Fonteinen | Beer Infinity
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